Temperature and fermentation period: 12° C for 10 days
intense and elegant bouquet
Once picked
The Cima di Bitonto Extra Virgin Olive Oil
Pian delle Vette - 2022 Gnome’ tartufo Temperature and fermentation period: 12°Pian delle Vette 2022 Gnome' Characteristics: Ruby red, vinous and floral with an intense aroma of redcurrant, blackberry, blond tobacco, and capsicum. The fruity note returns on the palate, which is dry, tannic, and fresh. The finish is clean and persistent. Pairings: Vegetables, especially green and red (jalapeo, beetroot), cold cuts, grilled or roasted pork and lamb, pts and terrines, burgers, medium aged goat cheeses, fatty dishes Other features: